Deliciously sweet and delightfully over the top, freakshakes are a sweet-tooth’s dream.
If you’re not sure what a freakshake is exactly, it’s essentially a milkshake and a dessert rolled into one. Take a regular milkshake, add it to a glass with chocolate or sprinkles on the rim and top that off with a swirl of whipped cream. It doesn’t stop there, then pile it up with cakes, biscuits, chocolate bars, you name it! Freakshakes are supposed to be over the top, the bigger the better!
Freakshakes are a great addition to any menu, add them as a dessert or alongside your usual milkshake offerings. They’re a great way to get people talking, freakshakes are instagrammable and people love to share pictures of their food on social media. They can create a buzz around your coffee shop with people coming to try your crazy freakshake creations.
Seasonal, limited time freakshakes are perfect for keeping your menu fresh. Try a Halloween themed freakshake with pretzel spiders’ webs and mallow ghosts; or an easter freakshake with mini chocolate eggs and colourful sprinkles – the opportunities are endless.
Halloween Freakshake
Ingredients:
Semi-skimmed milk, Chocolate Shmoo powder, Orange syrup, Confectionary & cakes to decorate
- Add 125ml of semi-skimmed milk to a mixing jug
- Add 1x15ml scoop of Shmoo Chocolate Milkshake powder
- Add 15ml of orange syrup
- Mix on a spindle mixer for 25 seconds
- Pour your milkshake into a serving glass
- Top with spooky confectionary & cakes then serve!
